June 4, we had room service for breakfast. We took a drive through Kristiansand, visited Vest-Agder Open-Air Museum, and drove to the southern Norway coast. We had diner at Pacific rim. Steve had shrimp, I had shrimp tempura. Then Steve had pork and shrimp sui mai and I had Chicken and foie gras gyoza. We both had miso soup. Steve had Giant pink tiger prawns and I had Canadian Lobster tempura. We went to Meridian lounge for drinks.